4 boneless pork chops 1 range top sage dressing 1 can pick of mushroom soup cheddar food olive oil-for sauteing food -1 Tbs for frying water 1/2 to combine stuffing with 4 Tbs butter as on the package
Tags: Direction (Literature Concern), Meat Chops, Mixture, cream of mould chowder, Food, Cooking, Room,
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